Back

Barbeques Buffets

Properties

Food on the Cruise No
Music on the Cruise No
Commentary on the Cruise No
Sightseeing No
Close to Underground No
Full Wash Room No
Fully stocked Bar No

Book this Cruise or Package now.

Please Choose a time and your desired date in our calendar
Book it
Book via PayPal
Book it
Book via all Major Credit Card

Schedule

October 2017

Week Mon Tue Wed Thu Fri Sat Sun
39 25 Sep 26 Sep 27 Sep 28 Sep 29 Sep 30 Sep 01 Oct
40 02 Oct 03 Oct 04 Oct 05 Oct 06 Oct 07 Oct 08 Oct
41 09 Oct 10 Oct 11 Oct 12 Oct 13 Oct 14 Oct 15 Oct
42 16 Oct 17 Oct 18 Oct 19 Oct 20 Oct 21 Oct 22 Oct
43 23 Oct 24 Oct 25 Oct 26 Oct 27 Oct 28 Oct 29 Oct
44 30 Oct 31 Oct 01 Nov 02 Nov 03 Nov 04 Nov 05 Nov
Menu BBQ A 

Classic Quarter Pounder beef burger served with sliced Tomatoes,
Mustard and corn Relish
≈≈
Full Singed on the barbeque Cumberland Sausage with chutney
and sautéed onions
New Potato Salad with mint flavor
Tossed mixed salad leaves with cherry tomatoes,
and cucumber batons
Platters of Summer Fruit Wedges

Selection of burger buns and soft finger rolls.
Sauces as ketchup, H.P, vinaigrettes and mustard would also be offered.
Vegetarian alternatives Quorn burger and sausages (must be pre ordered)
 
Price £16.50 + vat per person
All Menus Served on China Plates with Stain steel cutlery

Low number surcharge
0 – 74 covers -    £90 + VAT
 75 – 99 covers - £45 + VAT
100 + No charge
_______________________________________________________________ 


Menu BBQ B

Whole Roasted and Barbequed glazed Fresh Chicken Leg
Piquant marinated lamb kebab skewered with mixed colored capsicum
and red onions
Beef grilled burgers with sliced cheese, chutney and sliced cucumber
Tricolor colored Paste and Provençale sauce
Greek Salad with diced Feta Cheese
Couscous with Vegetables and Sultanas
Fruit topped cheese cake with Fresh Double Pouring Cream
Sesame-Seed topped and assorted burger buns and all Sauces, relishes and dressings.
Vegetarian alternatives – vegetable kebabs, sausage and stuffed peppers (must be preordered) 
 
Price £18.50 + vat per person

All Menus Served on China Plates with Stain steel cutlery
Low number surcharge

0 – 74 covers -    £90 + VAT
 75 – 99 covers - £45 + VAT
100 + No charge
________________________________________________________________


Added Extras

Grilled Halloumi Cheese & Coriander £2.75 + vat
Chicken Breast Kebabs with assorted vegetable £3.25 + vat
Vegetable skewers of red onion, courgettes, peppers and eggplant £2.75 + vat
Marinated lamb Kebabs with onion and mixed vegetable £3.75 + vat
Scottish salmon cubes coriander flavored marinate with red peppers and onions. £3.50 + vat
Fresh fruit Salad and cream / Profiteroles with chocolate Sauce / Gateaux / Mousses £3.75 + vat

Contact Us

Call Now: 020 7237 9111
or: 020 7237 3108

Google+ facebook  twitter  linkedin  youtube Laterooms