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Canapes

Properties

Food on the Cruise No
Music on the Cruise No
Commentary on the Cruise No
Sightseeing No
Close to Underground No
Full Wash Room No
Fully stocked Bar No

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Schedule

February 2019

Week Mon Tue Wed Thu Fri Sat Sun
5 28 Jan 29 Jan 30 Jan 31 Jan 01 Feb 02 Feb 03 Feb
6 04 Feb 05 Feb 06 Feb 07 Feb 08 Feb 09 Feb 10 Feb
7 11 Feb 12 Feb 13 Feb 14 Feb 15 Feb 16 Feb 17 Feb
8 18 Feb 19 Feb 20 Feb 21 Feb 22 Feb 23 Feb 24 Feb
9 25 Feb 26 Feb 27 Feb 28 Feb 01 Mar 02 Mar 03 Mar
Canape Selection Cold 
Smoked salmon on Blinis topped with Capers
Pastrami and dill pickle on oatcake
Waffle canapé, blue cheese and smoked ham
Mini chicken Caesar wraps
Rock melon and Parma ham skewers
Goat cheese and sun-dried tomato tartlet
Cranberry scone topped with mascarpone
Tomato cream cheese, asparagus and olive beetroot cup
Dolcelatte and fig chutney tartlet
Sliced lemon smoked chicken and chervil scallions
Cocktail chipolatas rolled in honey with sesame seeds
Chicken breast skewers rolled in Toasted coconut
Liver pate and gherkin roulade in white bread
 
(These Canapes are cooked just before leaving the kitchens and are served room temperature
or cooked on site if facilities allow)
 
Mini Indian Samosa with sweet mango chutney dip
Goat’s cheese fritters with Cumberland Sauce
Feta Cheese Goujons
Chicken breast skewer brushed with spicy Piri Piri
Chickpea and sweet potato falafel 
Spicy Fishcake with Mango & Pineapple Salsa
 
Prices £8.75 + vat per variety of 7
Price £9.80 + vat variety of 9 
Staff charge where canapés are ordered on their own 
50 covers £45 + VAT
50/100 covers £90 + VAT
100 + covers £135 + VAT
 

Contact Us

Call Now: 020 7237 9111
or: 020 7237 3108

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